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Packard's Steakhouse

Easter Dinner Specials at Packard's Steakhouse

April 20 | 5:00 PM - 10:00 PM

Savor exceptional flavors with these Easter dinner specials at Packard's Steakhouse from 5:00 pm - 10:00 pm on Sunday, April 20.

Reserve your spot here or by calling 727.942.5519.

MENU

Creole BBQ Shrimp | 25.00
aged cheddar | chive buttermilk biscuit

Chilled Lobster Nicoise | 28.00
haricot verts | oven-roasted tomato | olives | egg | capers | spring greens | roasted shallot balsamic dressing

Pan-Roasted Chilean Sea Bass | 49.00
lobster almondine | confit fingerling potato | roasted asparagus | heirloom carrots

Grilled Lamb Loin Chops | 52.00
goat cheese butter | fire roasted pepper salad

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